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Results: 1-10 of 1,638

"Organic" Agave Nectar Contains High Fructose Corn Syrup, Proposed Class Action Alleges
  • Shook Hardy & Bacon LLP
  • USA
  • September 11 2017

A consumer has filed a putative class action alleging that American Sugar Refining mislabeled its agave syrup as "organic" because it contains


Hospital walks back study linking aspartame to leukemia
  • Shook Hardy & Bacon LLP
  • USA
  • October 26 2012

Brigham and Women’s Hospital (BWM) has reportedly walked back a recent study claiming to link aspartame with an increased risk of leukemia, non- Hodgkin’s lymphoma (NHL) and other blood-related cancers


GMO Putative Class Action Targets Boar’s Head
  • Shook Hardy & Bacon LLP
  • USA
  • September 4 2017

A consumer has filed a projected class action alleging Boar's Head Provisions Co. Inc. misleadingly markets its cheeses as "natural" despite


Court Approves Quorn Settlement Requiring New Labels and Warning
  • Shook Hardy & Bacon LLP
  • USA
  • September 11 2017

A federal court has approved the settlement agreement in a class action against Quorn Foods, which has agreed to warn consumers that its products


Food & Beverage Litigation Update - Issue 647
  • Shook Hardy & Bacon LLP
  • USA
  • September 11 2017

Implementing an Executive Order titled "Reducing Regulation and Controlling Regulatory Costs," the U.S. Food and Drug Administration (FDA) has opened


FDA refuses to re-classify tooth-whitening products as drugs
  • Shook Hardy & Bacon LLP
  • USA
  • May 2 2014

The U.S. Food and Drug Administration (FDA) has denied a Citizen Petition asking the agency to re-categorize tooth-whitening products as drugs


Kefir Projected Class Action Survives Motion to Dismiss
  • Shook Hardy & Bacon LLP
  • USA
  • September 11 2017

A federal court has denied Lifeway Foods' motion to dismiss a putative class action alleging the company fraudulently marketed its kefir beverage as


USDA Releases GMO Electronic Disclosure Study
  • Shook Hardy & Bacon LLP
  • USA
  • September 11 2017

Following a Center for Food Safety lawsuit seeking information on requirements in the 2016 Federal Bioengineered Food Safety Disclosure Standards Act


Cooked meats allegedly linked to increased Alzheimer’s risk
  • Shook Hardy & Bacon LLP
  • USA
  • February 28 2014

A new study has concluded that advanced glycation endproducts (AGEs), which occur in heat-processed meat and animal products, can cause brain changes


FDA's regulation of trans fats
  • Shook Hardy & Bacon LLP
  • USA
  • January 24 2014

More than 100 years after the advent of artificial trans fats, the U.S. Food and Drug Administration (FDA) has taken the first step toward banning