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FDA Holds Public Meeting to Discuss the Safety of Food Produced Using Animal Cell Cultures
  • Keller and Heckman LLP
  • USA
  • July 11 2018

As announced on June 15, 2018, FDA is holding a meeting today to discuss the safety of innovative “cultured” food products (e.g., cultured meat). The


Trump Administration Proposes to Consolidate Food Safety Authority into One Agency
  • Keller and Heckman LLP
  • USA
  • June 28 2018

In a June 21, 2017 document titled “Delivering Government Solutions in the 21st Century: Reform Plan and Reorganization Recommendations,” the Trump


FSMA’s Rule on Sanitary Transportation of Human & Animal Food: What you Need to Know
  • Kane Russell Coleman Logan PC
  • USA
  • February 20 2018

According to recent data from the Centers for Disease Control and Prevention, foodborne illness is a significant burden that affects nearly 48 million


FDA Releases 2017 Edition of the Food Code
  • Keller and Heckman LLP
  • USA
  • February 13 2018

As previously reported on this blog, FDA publishes a Food Code every four years that serves as a model for retail and food service regulations


USDA and FDA Announce Formal Agreement to Bolster Coordination
  • Keller and Heckman LLP
  • USA
  • February 9 2018

The U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA) work closely to regulate the nation’s food supply. USDA


FDA Recognizes First Accreditation Body Under Accredited Third-Party Certification Program
  • Keller and Heckman LLP
  • USA
  • February 2 2018

As previously covered on this blog, in November 2015, the U.S. Food and Drug Administration (FDA) finalized The Food Safety Modernization Act (FSMA


Food, Drug and Device Law Alert - FDA Issues Draft Guidance on Convening Panels to Review Food Safety
  • Barnes & Thornburg LLP
  • USA
  • November 21 2017

The Food and Drug Administration (FDA) recently issued a draft guidance titled "Best Practices for Convening GRAS Panels: Guidance for Industry." All


Food & Beverage Litigation Update - Issue 649
  • Shook Hardy & Bacon LLP
  • USA
  • October 9 2017

A report from the Office of the Inspector General (OIG) of the U.S. Department of Health and Human Services has concluded that the Food and Drug


GAO Criticizes Lack of Oversight of Antibiotic Residue Levels in Imported Seafood
  • Shook Hardy & Bacon LLP
  • USA
  • October 9 2017

A U.S. Government Accountability Office (GAO) study has criticized the U.S. Food and Drug Administration (FDA) and the Department of Agriculture's


FDA Pushes for Sharing Whole Genome Sequencing to Promote Food Safety
  • Keller and Heckman LLP
  • USA
  • October 4 2017

Whole genome sequencing (WGS) provides insight into the genetic fingerprint of a pathogen by sequencing the chemical building blocks that make up its