On July 7, 2017, the Food Safety and Inspection Service (FSIS) published in the Federal Register a notice [Docket No. FSIS-2017-0020] announcing the availability of and requesting comment on guidance for importing meat, poultry, and egg products into the United States. This guidance is intended to help U.S. importers, customs brokers, official import inspection establishments, egg products plants, and other interested parties understand and comply with FSIS import requirements. A downloadable version of the guidance is available to view and print here. No hard copies of the compliance guideline have been published.

Comments are due on or before September 5, 2017.