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CRISPR Technology in the Agricultural Industry: Patent and Regulatory Updates

European Union, USA - August 2 2022 Recent developments in the patent landscape of Clustered Regularly Interspaced Short Palindromic Repeats ("CRISPR") gene-editing technology are…

Dr. Olga Bezzubova, A. Patricia Campbell, Kyle A. Diamantas, Colleen M. Heisey, Roger C. Rich

Are Your Labels Up to Date? Ensuring Compliance With the USDA’s National Bioengineered Food Disclosure Standard

USA - May 31 2022 The National Bioengineered Food Disclosure Standard, promulgated by the U.S. Department of Agriculture, went into effect on January 1, 2022. The…

A. Patricia Campbell, Kyle A. Diamantas, Colleen M. Heisey

Consumer Product Food Labeling: Reaching a "Healthy" Balance

USA - December 30 2021 Earlier in 2021, the FDA issued a notice that it will be conducting preliminary consumer research on the use of a voluntary symbol that could be used…

Darren K. Cottriel, Rebekah Byers Kcehowski, Sharyl A. Reisman

The Complex Labeling Landscape for Plant-Based Meat Alternatives

USA - January 17 2020 With the rise of plant-based alternatives to conventional meat products, the industry has come under scrutiny from government regulators, both in the…

Claire E. Castles, Alexandra N. Fries, Erin Sindberg Porter

Consumer Groups File Petition Urging the USDA to Change Meat Labeling Requirements

USA - December 30 2019 For years, natural sources of nitrates and nitrites have been used to cure meats as an alternative to traditional synthetic sources. The United…

Claire E. Castles, Alexandra N. Fries, Erin Sindberg Porter