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Results: 1-10 of 1,853

GM salmon debacle “a taste of worse to come”?
  • Shook Hardy & Bacon LLP
  • USA
  • August 1 2014

A recent Nature editorial warns that the U.S. Food and Drug Administration's (FDA's) reluctance to approve genetically-modified (GM) salmon for


Quaker Oats class-action settlement finalized, phos to be removed
  • Shook Hardy & Bacon LLP
  • USA
  • August 1 2014

In consolidated actions pending since 2010, a federal court in California has entered a final order approving a class-action settlement that will


House Bill would give USDA greater recall authority
  • Shook Hardy & Bacon LLP
  • USA
  • June 27 2014

Reps. Rosa DeLauro (D-Conn.) and Louise Slaughter (D-N.Y.) have introduced the Pathogens Reduction and Testing Reform Act, which would require the U


California Senate passes warning label legislation for sugary drinks
  • Shook Hardy & Bacon LLP
  • USA
  • June 9 2014

The California Senate has passed a bill (S.B. 1000) that would require all sugar-sweetened beverages (SSBs) containing more than 75 calories per


CSPI threatens Campbell Soup with litigation over V8 beverages
  • Shook Hardy & Bacon LLP
  • USA
  • June 13 2014

The Center for Science in the Public Interest (CSPI) has informed the CEO of Campbell Soup Co. that it will seek injunctive and monetary relief if


New York Senate passes bill banning powdered alcohol
  • Shook Hardy & Bacon LLP
  • USA
  • June 13 2014

The New York State Senate has passed legislation (S7217A) that would ban the sale of powdered alcohol, a concentrated alcoholic beverage deemed


Must cheese be labeled GMO?
  • Shook Hardy & Bacon LLP
  • USA
  • June 13 2014

According to a Harvard microbiologist, 80 to 90 percent of the hard cheese produced in the United States uses, as part of the curd-separation process


FDA finalizes manufacturing practices for infant formula
  • Shook Hardy & Bacon LLP
  • USA
  • June 13 2014

The U.S. Food and Drug Administration (FDA) has announced a final rule setting standards for manufacturers of infant formula. With a compliance date


FDA clarifies position on use of wood shelving in artisanal cheesemaking
  • Shook Hardy & Bacon LLP
  • USA
  • June 13 2014

The U.S. Food and Drug Administration (FDA) has issued a clarification of its position on artisanal cheesemakers' use of wood shelving, which can aid


Vermont GE labeling law challenged as constitutionally infirm
  • Shook Hardy & Bacon LLP
  • USA
  • June 13 2014

Four food, beverage and business trade organizations have filed a constitutionally based challenge to Vermont's recently enacted law that would