We use cookies to customise content for your subscription and for analytics.
If you continue to browse Lexology, we will assume that you are happy to receive all our cookies. For further information please read our Cookie Policy.

Search results

Order by: most recent most popular relevance



Results: 1-10 of 117

Rudd Center claims food and beverage marketing targets black and Hispanic youth
  • Shook Hardy & Bacon LLP
  • USA
  • August 14 2015

The University of Connecticut Rudd Center for Food Policy & Obesity has issued a report claiming that food companies "disproportionately target their


NYC Board of Health considers salt warnings for certain restaurant fare
  • Shook Hardy & Bacon LLP
  • USA
  • June 12 2015

The New York City (NYC) Board of Health has reportedly agreed to consider a proposed amendment to Article 81 of the NYC Health Code that would


Challenge to restaurant’s “gift” of foie GRAS survives anti-SLAPP analysis
  • Shook Hardy & Bacon LLP
  • USA
  • March 13 2015

A California appeals court has rejected a Napa restaurant's attempt to circumvent the state's foie gras ban by describing it as a gift for ordering


“Fat Noodle” too similar to “Chubby Noodle,” complaint says
  • Shook Hardy & Bacon LLP
  • USA
  • January 30 2015

Noodles Raw Catering, owner of Chubby Noodle restaurants, has filed a lawsuit alleging that Saison Group's Fat Noodle restaurant infringes on Noodles


Court grants conditional class certification in T.G.I. Friday’s wage action
  • Shook Hardy & Bacon LLP
  • USA
  • January 23 2015

A New York federal court has granted conditional class certification to plaintiffs employed by T.G.I. Friday's who allege underpayment for side work


FDA finalizes calorie-disclosure rules for restaurants and vending machines
  • Shook Hardy & Bacon LLP
  • USA
  • December 5 2014

The U.S. Food and Drug Administration (FDA) has finalized two rules under the 2010 Patient Protection and Affordable Care Act that require chain


New CSPI report targets sodium levels in U.S. chain-restaurant foods
  • Shook Hardy & Bacon LLP
  • USA
  • December 5 2014

Citing the role of excess dietary sodium in the development of cardiovascular disease and industry resistance to federal action mandating reductions


Wolfgang’s FACTA suit to proceed with amended complaint
  • Shook Hardy & Bacon LLP
  • USA
  • November 21 2014

A New York federal court has rejected Wolfgang's Steakhouse and ZMF Restaurants LLC's motion to dismiss a case alleging that the restaurant violated


“Flavor infringement” claim by rival’s Italian restaurant is “half-baked”
  • Shook Hardy & Bacon LLP
  • USA
  • October 24 2014

A Texas federal court has rejected the argument that the founders of Gina's Italian Kitchen infringed New York Pizzeria, Inc.'s (NYPI's) trademark


Waiter claims upscale eatery forced tip sharing
  • Shook Hardy & Bacon LLP
  • USA
  • October 3 2014

According to a news source, a Smith & Wollensky waiter has filed a putative class-action lawsuit in a Nevada state court alleging that he was forced