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Results: 1-10 of 193

Proposed changes to California’s Prop. 65 could expand warning label requirements
  • Shook Hardy & Bacon LLP
  • USA
  • May 7 2015

After two years of debate, the California Environmental Protection Agency's (CalEPA's) Office of Environmental Health Hazard Assess- ment may soon


CalEPA launches new effort to list styrene under Prop. 65
  • Shook Hardy & Bacon LLP
  • USA
  • March 6 2015

The California Environmental Protection Agency's Office of Environmental Health Hazard Assessment (OEHHA) has announced its intent to list styrene as


EWG unveils “Food Scores” database
  • Shook Hardy & Bacon LLP
  • USA
  • October 31 2014

The Environmental Working Group (EWG) has released a database and mobile app that score some 80,000 food products using three criterianutrition


Food groups claim Aquabounty fined for environmental violations
  • Shook Hardy & Bacon LLP
  • USA
  • October 31 2014

Food & Water Watch and the Center for Food Safety (CFS) have reported that AquaBounty Technologies has been fined US$9,500 for violating


FDA releases draft environmental impact statement for produce rule
  • Shook Hardy & Bacon LLP
  • USA
  • January 16 2015

The U.S. Food and Drug Administration (FDA) has published a draft environmental impact statement (EIS) for a proposed rule establishing science-based


NOP clarifies conservation requirements for organic producers
  • Shook Hardy & Bacon LLP
  • USA
  • January 9 2015

The U.S. Department of Agriculture's National Organic Program (NOP) has published draft guidance clarifying the agency's interpretation of


CalEPA extends comment period on proposal to list styrene under Prop. 65
  • Shook Hardy & Bacon LLP
  • USA
  • April 3 2015

The California Environmental Protection Agency's Office of Environmental Health Hazard Assessment (OEHHA) has extended the comment period about


Public interest groups sue FDA over animal drug approvals
  • Shook Hardy & Bacon LLP
  • USA
  • November 7 2014

The Center for Food Safety and two other public interest organizations have filed a lawsuit against the U.S. Food and Drug Administration (FDA


Groups challenge California pesticide-spraying plan
  • Shook Hardy & Bacon LLP
  • USA
  • January 30 2015

Several organizations, including the Center for Biological Diversity, Environmental Working Group and Center for Food Safety as well as the city of


EWG launches campaign against foods containing propylparaben
  • Shook Hardy & Bacon LLP
  • USA
  • April 10 2015

An Environmental Working Group (EWG) investigation has reportedly concluded that 49 processed snack foods contain propylparaben, a preservative