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Scientists urge EFSA action regarding BPA reduction
- Shook Hardy & Bacon LLP
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- European Union
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- June 25 2010
Several environmental, health and women's organizations have called on the European Food Safety Authority (EFSA) to consider "all relevant studies" on bisphenol A (BPA) as the safety watchdog prepares to present its opinion on the chemical next month
News bytes
- Shook Hardy & Bacon LLP
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- European Union, USA
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- December 16 2010
The European Medicines Agency (EMA) adopts two draft guidelines as part of the regulatory approval process for certain biosimilar medicinal products
EU legal services opinion could upset proposed GM laws
- Shook Hardy & Bacon LLP
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- European Union
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- November 18 2010
According to media sources, the EU Council of Ministers' Legal Service has expressed "strong doubts" about the feasibility of a proposal that would allow individual member states to set their own policies for regulating genetically modified (GM) crops
EU Legal Service opinion could deal blow to proposed GM laws
- Shook Hardy & Bacon LLP
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- European Union
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- November 12 2010
According to media sources, the EU Council of Ministers' Legal Service has expressed "strong doubts" about the feasibility of a proposal that would allow individual member states to set their own policies for regulating genetically modified (GM) crops
Report suggests Europe could become marine biotech leader by 2020
- Shook Hardy & Bacon LLP
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- European Union
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- January 13 2011
The Marine Board of the European Science Foundation has released a report that suggests Europe could become a global leader in marine biotechnology by 2020, particularly by cultivating microalgae for fuel
Single-method test that detects nine sweeteners adopted as European standard
- Shook Hardy & Bacon LLP
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- European Union
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- February 11 2011
The European Committee for Standardization has approved a single-test method that can detect nine different sweeteners and their dosages in drinks, and canned and bottled fruits
EFSA confirms food irradiation safety
- Shook Hardy & Bacon LLP
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- European Union
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- April 8 2011
The European Food Safety Authority (EFSA) has issued an April 6, 2011, statement on food irradiation that summarizes the 2010 scientific opinions adopted by the Panel on Biological Hazards and the Panel on Food Contact Materials, Enzymes, Flavorings and Processing Aids, which together assessed the procedure's efficacy and safety
Research questions impact of low-sodium diets on heart health
- Shook Hardy & Bacon LLP
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- European Union
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- May 6 2011
A European study has reportedly raised questions about the impact of low-sodium diets on heart health, finding that people who apparently consumed the least amount of salt did not lower their risk for high blood pressure and, contrary to expectations, increased their risk of death from cardiovascular disease (CVD
EFSA issues guidance on engineered nanomaterial risks in food, feed
- Shook Hardy & Bacon LLP
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- European Union
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- May 13 2011
The European Food Safety Authority (EFSA) has published its first guidance document assessing the risk of engineered nanomaterial (ENM) applications in food and feed
EC promotes fruit, vegetable consumption following E. coli outbreak
- Shook Hardy & Bacon LLP
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- European Union
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- July 22 2011
The European Commission (EC) has launched a promotional campaign “to help address the difficulties faced by the fresh fruit and vegetables sector following the E. coli crisis."
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