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Italian winemakers threaten legal action against British pubs for selling prosecco on tap

  • Shook Hardy & Bacon LLP
  • -
  • European Union, Italy, United Kingdom
  • -
  • January 16 2015

A consortium of prosecco manufacturers has reportedly contacted the United Kingdom's Food Standards Agency and Intellectual Property Office to

EFSA seeks comments on caffeine safety assessment

  • Shook Hardy & Bacon LLP
  • -
  • European Union
  • -
  • January 16 2015

The European Food Safety Authority (ESFA) has opened a public consultation on a draft scientific opinion finding that "single doses of caffeine up to

France implements new BPA rules; EFSA announces forthcoming scientific opinion

  • Shook Hardy & Bacon LLP
  • -
  • European Union, France
  • -
  • December 19 2014

The French Directorate-General for Competition Policy, Consumer Affairs and Fraud Control (DGCCRF) has released a guidance document detailing the

European Parliament approves GMO cultivation regulation

  • Shook Hardy & Bacon LLP
  • -
  • European Union
  • -
  • January 16 2015

Confirming a December 2014 "hand-shake" agreement, the European Parliament has reportedly approved a law giving member states the authority to

EFSA assesses health risks related to perchlorate in food

  • Shook Hardy & Bacon LLP
  • -
  • European Union
  • -
  • October 24 2014

The European Food Safety Authority (EFSA) has published a scientific opinion calling chronic dietary exposure to perchlorate a potential concern, "in

ECHA announces public consultation on proposal to reclassify BPA

  • Shook Hardy & Bacon LLP
  • -
  • European Union
  • -
  • August 30 2013

The European Chemicals Agency (ECHA) has announced a public consultation seeking feedback on a proposal submitted by the French Agency for Food

EFSA issues guidance for demonstrating food additive safety

  • Shook Hardy & Bacon LLP
  • -
  • European Union
  • -
  • July 20 2012

The European Food Safety Authority (EFSA) has issued new guidance for the submission of food additive applications that reflects recent scientific advances as well as “the latest risk assessment principles.”

EFSA issues food additive priority list

  • Shook Hardy & Bacon LLP
  • -
  • European Union
  • -
  • March 29 2013

The European Food Standards Authority (EFSA) has issued a priority list of food additives "for which scientific data are required to finalize their

EFSA calls acrylamide “a public health concern”

  • Shook Hardy & Bacon LLP
  • -
  • European Union
  • -
  • July 11 2014

The European Food Safety Authority's (EFSA's) Panel on Contaminants in the Food Chain (CONTAM Panel) has published a draft scientific opinion on

Sazerac recalls Fireball whiskey containing propylene glycol at levels exceeding European restrictions

  • Shook Hardy & Bacon LLP
  • -
  • European Union
  • -
  • October 31 2014

Sazerac Co. has recalled its Fireball Cinnamon Whiskey from Sweden, Norway and Finland because some batches contain levels of flavoring chemical